Our Team

Noorin Ansari

Tour Leader

Hi, I’m Noorin aka Noon, and my love for food and culture started with my sister, who opened my eyes (and taste buds!) to cuisines I’d never experienced before. That curiosity grew into an obsession with storytelling and food, fueled by cooking shows where chefs shared the origins of their dishes. It wasn’t until I joined Frying Pan Adventures that I truly dove into the rich history and culture behind food.

Before this, I worked in education, but now I get to geek out over dish origins, cats, and true crime (an odd combo, but it keeps things interesting!). My advice for exploring a city like Dubai? Take a food tour. There’s no better way to discover the soul of a place, especially its older, more historic neighborhoods.

What I love most about Frying Pan Adventures is the team—they’re what makes this work so rewarding. And, of course, the food! Seeing guests leave a tour amazed by the flavors, culture, and hospitality is a feeling that never gets old. Sharing those meaningful moments is what this job is all about.

Camila Patrial

Tour Leader

Hi, I’m Camila, and my love for food and culture began in my childhood kitchen, where my mom and grandmother taught me to cook and shared stories of life on a farm, where every meal was made with love and tradition. My dad’s passion for ancient history and travel sparked my curiosity about the world, blending food, history, and storytelling into my journey of exploration.

I studied hospitality and tourism management and gained hands-on experience in restaurants, hotels, and travel agencies, which taught me what travelers really crave—authenticity, connection, and great stories. I also have a deep love for languages, from Portuguese and English to French, Arabic, and now German. For me, learning a new language is like discovering a whole new way to connect across cultures.

My advice for visiting a new city? Stay curious, engage with locals, and go beyond the tourist spots. At Frying Pan Adventures, I love sharing the untold stories of Dubai’s neighborhoods and cuisines, helping guests see the city’s rich diversity beyond its shiny exterior. The most rewarding part of my job is hearing how these experiences give people a deeper connection to Dubai—it’s a joy to be part of that discovery.

Ketki Bhosale

Tour Leader

Hi, I’m Ketki, and my love for food and stories began in childhood, helping my dad make juice and my mom knead dough or chop tomatoes. But the real magic happened at dinner, when my mom would share family tales, folktales, and fairy tales to keep my brother and me still while we ate. Those moments sparked my lifelong fascination with the connection between food, culture, and storytelling.

Before joining Frying Pan Adventures, I studied marketing communications and worked in strategy and content creation—both centered around telling stories and connecting with people. I also geek out over everything from food science and history to philosophy, mental health, and animation (fantasy and sci-fi are my favorite for their relatable yet fantastical stories).

My advice for exploring a city like Dubai? Make local friends and get a little lost—it’s the best way to discover its soul. At Frying Pan Adventures, I love sharing overlooked places and untold stories that help people see the city in a whole new way. Being part of a team of strong women inspires me every day, and meeting fascinating people along the way makes the journey even more meaningful.

Kehkashan Anand

Trainee Tour Leader

Hi, I’m Kehkashan, and I’m currently pursuing my undergraduate degree in Finance while balancing my love for food and culture at Frying Pan Adventures. Food has always been a big part of my life, and I’m fascinated by the ways it connects to history, art, nutrition, and even science.

I love diving deep into anything that sparks my curiosity—whether it’s food, finance, medical sciences, arts or culture, I’ll research and learn as much as I can. For me, understanding a city’s food culture is like opening a window into its soul.

If you’re a foodie like me, I highly recommend taking a food tour. It’s not just about eating—it’s about discovering a place’s stories, traditions, and hidden gems. That’s what makes food so special, and I’m excited to share those discoveries through Frying Pan Adventures!

Atiya Fatima

Logistics Coordinator

Hi, I’m Atiya, and my love for food started in the kitchen, watching my mom cook with so much skill and joy. She inspired me to appreciate the magic of food and how it brings people together. Before joining Frying Pan Adventures, I studied interior design—not exactly food-related, but both involve creativity and an eye for detail, which I now use to help curate unique food experiences.

I’m obsessed with travel and love discovering new places and cultures. My advice for exploring Dubai—or any city—is to skip the flashy spots and dive into genuine tours and great local restaurants. That’s where you’ll find the real heart of a place.

Being part of Frying Pan Adventures has been life-changing for me. The team’s support has helped me grow in so many ways. Meeting new people and hearing their stories is the best part of what I do—it’s taught me so much about the world and keeps my curiosity alive every day.

Patrys Cato

Guest Relations Executive

Hi, I’m Patrys, and growing up in South Africa, food was always at the center of every family gathering. Meals weren’t just about eating—they were about connection and storytelling, which sparked my love for food and culture.

Hi, I’m Patrys, and growing up in South Africa, food was always at the center of every family gathering. Meals weren’t just about eating—they were about connection and storytelling, which sparked my love for food and culture.

Outside of work, I’m passionate about animals and advocating for people’s rights, causes I care deeply about. My advice for exploring a new place? Take the time to learn its history and customs—it’ll enrich your experience and help you connect with the local culture.

What I love most about Frying Pan Adventures is knowing I play a part in creating special memories for our guests. Being part of this women-powered team that celebrates diversity and empowerment inspires me every day.

Ashley Feldtmann

Personal Assistant to the CEO

Hi, I’m Ashley, and my love for food started in my grandmother’s kitchen, where I spent hours baking and cooking alongside her. She passed down not just her amazing cooking skills but also a deep appreciation for food and the joy it brings.

Before joining Frying Pan Adventures, I studied Psychology and Human Resources. While it may not seem food-related, it taught me communication, empathy, and problem-solving—skills I now use every day to keep things organized and running smoothly behind the scenes.

Outside of work, I love traveling, hiking, reading, and spending time with horses. My advice for exploring a new city? Do your research, step out of your comfort zone, and embrace the adventure.

What I love most about Frying Pan Adventures is being part of a strong, female-led team and knowing that I help create memorable experiences for guests. Learning about new cultures and connecting with people from all over the world only deepens my love for travel and adventure.